Branch House Tavern makes all sides, rubs, sauces, and meats fresh and in house daily.
We encourage at least 3 days notice on all orders larger than 20 people. For Fully Catered Events we encourage at least 7 days notice although we have been known to make it happen on the fly!
All items listed below are served with 2 sides, buns, sauce, pickles, serving utensils, plates, cutlery, and napkins.
All prices listed below are per person
You Pick It Up: 1 Meat- $9 2 Meat - $11 3 Meat - $12
Drop-Off in Disposable Bins: 1 Meat- $10 2 Meat - $12 3 Meat - $13
Fully Catered (we serve and clean up): 1 Meat- $14 2 Meat - $16 3 Meat - $18
15% gratuity added to all drop off and Fully Catered orders. Add an extra side for $2 per person.
Branch House Tavern Catering Menu

Meats
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Pulled Pork
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Angus Beef Brisket (add $1.50 per person)
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Pork Spare Ribs (add $2.25 per person)
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Conecuh Sausage
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Leg Quarters
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Chopped Chicken breast
Drinks
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Iced tea - $6 gallon (15 - 8oz cups)
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Pink lemonade - $6 gallon (15 – 8oz cups) ***cups included***
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Bottled water - $1 (each)
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Canned soda - $1 (each)
Sides
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Baked Beans
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ColeSlaw
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Potato Salad
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Mac N Cheese
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Chips
Desserts
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Chocolate chip cookies - $10 dozen
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Oatmeal raisin cookies - $10 dozen
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Chocolate chunk brownie - $2 each